Recipe: Appetizing "Lemon Pepper Chicken Alfredo"
"Lemon Pepper Chicken Alfredo". I find the lemon pepper notes compliment an Alfredo sauce really well. I quarted the mushrooms but you can slice them too. Finished product of the lemon pepper chicken.
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Ingredients of "Lemon Pepper Chicken Alfredo"
- You need of already cooked chicken meat.
- Prepare of black pepper.
- It's of zest from 3 large lemons.
- It's of heavy cream.
- Prepare of butter.
- Prepare of small diced onions.
- Prepare of broccoli.
- Prepare of garlic.
- You need of parsley flakes.
- You need of salt.
- Prepare of garlic powder.
- You need of pasta.
- You need of water.
- It's of fresh lemon juice.
"Lemon Pepper Chicken Alfredo" instructions
- Saute the garlic, onion, black pepper, garlic powder, parsley and lemon zest in the oil on low to medium heat..
- Add in the butter and once melted stir in the chicken and broccoli. Add in the cream and water and bring to a boil, then lower the heat to a simmer and thicken the sauce..
- Add in the garlic power and salt to taste.
- Boil pasta aldente, drain and mix in fresh lemon juice to taste. Then combine the sauce and pasta together and serve..